For brunch, you'll find our take on traditional dishes. Our menu changes frequently so please be prepared to be pleasantly surprised by new and emerging items.

Brunch

  • SERVING BRUNCH SATURDAY + SUNDAY 11AM-3PM

    FROM THE KITCHEN…

    BREAKFAST TORTA DIP – telera bread/ scrambled eggs/ garlic aioli/ red onion/ salsa roja dip/ eatery potatoes $12

    ADD HAM/CHORIZO/BACON/AVO  $2 EA 

    OKONOMIYAKI BENEDICT japanese napa cabbage pancake/ ham/ tomato/ sweet soy/ togarashi hollandaise / poached eggs/ eatery potatoes $14

    TIACOYO con AVOCADO oval shaped house masa/ refried black beans/salsa macha/ queso fresco/ tomato/ shaved radish  $13

    TIACOYA HUEVOS RANCHEROS oval shaped house masa/ refried black beans/salsa roja/ queso fresco/ shaved radish $12

    CARAMELIZED KIMCHI BOWL bulgogi beef/ green onion/ sweet soy glaze/ poached egg $15

    BASIC B – 2 eggs/ eatery potatoes/ choice of protein $9 

    EATERY OMELETTE mushroom/ arugula pesto/ burrata/ eatery potatoes or salad  $13

    TRES LECHES FRENCH TOAST brioche/ banana / maple dulce de leche $13

    OYSTER rose mignonette + togarashi cocktail sauce $3 

    JALAPENO RANCH FRIED CHICKEN SANDWICH – pickles/ iceberg lettuce/ mayo / fries or salad $13

    EATERY BURGER - smoked cheddar/ house mustard/ iceberg lettuce/onion/ pickle/ fries or salad $15

    SPINACH + ENDIVE SALAD dates/ chopped bavon/croutons/ caper-parmesan dressing $12

    ADD AVO 2$ CRISPY CHICKEN $5 

     

    FROM THE CART…

    UTAH SCONE $7

    SWEET powdered sugar / cultured butter / jam 

     -or- 

    SAVORY smoked cheddar rillette 

    APPLE FRITTERS+ DULCE DE LECHE $5

    PEEL AND EAT SHRIIMP + BROWN BUTTER REMOULADE $8

     

  • From the Bar…

    MIMOSA Cooks Brut Sparkling

    ORANGE-or-GRAPEFRUIT -or- PINEAPPLE 5

    MIMOSA INTERNO

    -SERVED WITH ORANGE, GRAPEFRUIT + PINEAPPLE JUICE

    CLASSIC- Cooks Brut Sparkling 25

    -

    BOUGIE- Bisol “Jeio” Prosecco 45

    -

    SAVAGE- Veuve Clicquot Yellow Label 95

    HOUSE BLOODY MARY

    Sugarhouse Vodka, Bacon, Olive 7 + Add Poached Shrimp 2

    FROSÉ  

    Sugarhouse Vodka, Elderflower Liqueur, Strawberry Simple, Rosé 10

    PERK-OLATOR                                                 

    Water Pocket Coffee Rum, White Rum, Orgeat,

    Honey, Lime, Chai Bitters 10

    PURPLE DRANK                                                        

    Wray + Nephew White Rum, Fresh Lime, Butterfly

    Pea Flower, Mint 9

    WINE

    Non-Alcoholic Beverages

    SODA
    COKE, DIET COKE, SPRITE 3

    COFFEE
    LA BARBA 3

    ESPRESSO
    LA BARBA 3

    LATTE
    CHOICE OF WHOLE, SOY OR OAT MILKS 5

    CAPPUCINO
    CHOICE OF WHOLE, SOY OR OAT MILKS 5

    ICED TEA
    UNSWEETENED TROPICAL HOUSE BREW 3

    LEMONADE
    4

    JUICE
    PINEAPPLE / GRAPEFRUIT / ORANGE 3