Dinner Menu

 

AVAILABLE FOR DINING AND CURBSIDE

Order online here

RAW BAR

OYSTERS ROSE- SZECHUAN PEPPERCORN MIGNONETTE/ TOGARASHI COCKTAIL SAUCE 3 EA 

 

CART ITEMS

TOKYO TURNIP MISO APPLE BUTTER/ TOASTED PEANUT FURIKAKE   3     

SMOKED FRENCH ONION DIP DILL/CHIVE/ DRIED SHITAKE/ POTATO CHIPS 5                                                     

PEEL & EAT SHRIMP JALAPENO-RANCH SPICE/ PICKLED VEGETABLES/ BROWN BUTTER REMOULADE  8                          

FRIED AVOCADO  SALSA MACHA/ CILANTRO AIOLI  4

COMPRESSED MELON ARUGULA-PUMPKIN SEED PESTO/ QUESO FRESCO/ TOMATO VINAIGRETTE   5  

PORK ALBONDIGAS GUAJILLO CHILE BROTH/ PICKLED LIME-ROASTED CORN PESTO/ QUESO  6

 

PLATES

GRILLED CALAMARI “FRIED RICE” TOMATO-LIME COOLIE/ JALAPENO/ CILANTRO AIOLI 12

CALDO DE HONGO UTAH CORN-MUSHROOM BROTH/ SUMMER VEGETABLES/ HOMINY 7 

BEET HACHEES BLACK GARLIC -HAZELNUT CRUMBLE/ TAMARIND DRESSING/ ONION CREME/ HERBS 8

UTAH SCONE SMOKED CHEDDAR RILLETTE/ EVERYTHING SPICE 8

EATERY TAMALE BLACK BEAN-MUSHROOM DUXELLE / AVOCADO SALSA VERDE / QUESO FRESCO-TOMATO SALAD 18

KVARØY SALMON ‘MI CUIT’ ASIAN PEAR / CURRIED WALNUT / SEAWEED / WHITE SOY-POPPYSEED PONZU 13

STRIPED BASS COCONUT PALM SUGAR GLAZE / GREEN PAPAYA SALAD / SHELLFISH TAMARIND BROTH 28

SCALLOPS BALSAMIC- SOY / BAMBOO SMOKED CARROT / FRIED KALE / MIRIN- MISO GLAZE 30

CHICKEN MILANESE CONFIT POTATO/ ENDIVE-CAESAR GRATINÈ/ GARLIC-CAPER EMULSION/PARMESAN 22

SNAKE RIVER FARMS BEEF BULGOGI TEMPURA KIMBAP ‘FRIES’/ GREEN BEAN/ SHIITAKE-PEPPERCORN SOY GLAZE 29

CAPELLINI POMODORO CRUDO/ BASIL/MINT/ PINE NUT-GARLIC CRUNCH/ BURRATA 15

EATERY BURGER ICEBERG / DILL PICKLE / ONION / SMOKED CHEDDAR / MUSTARD / HASSELBACK FRIES / SLC FRY SAUCE 15 MAKE IT A DOUBLE 5

 

SERVING BRUNCH SATURDAY + SUNDAY 11AM-3PM

FROM THE KITCHEN…

UTAH SCONE

SWEET powdered sugar / cultured butter / jam

-or-

SAVORY smoked cheddar rillette

SWEET CORN AND CLAM CHOWDER- potato/ chorizo/ baguette $7

BREAKFAST SANDWICH – scrambled eggs/ jalapeno jam/ smoked cheddar/cilantro aioli/ venezuelan cornbread/eatery potatoes $11

ADD HAM/CHORIZO/BACON/AVOCADO  $2 EA 

JALAPENO RANCH FRIED CHICKEN SANDWICH – pickles/ iceberg lettuce/ cilantro lime aioli/ fries or salad $13

EATERY BURGER- smoked cheddar/ house mustard/ iceberg lettuce/onion/ pickle/ fries or salad $15

ORGANIC GREEN SALAD – grapes/asian pear/ walnut/ sake poppy seed dressing $11             

ADD SALMON $6 AVOCADO $2 

TRES LECHES FRENCH TOAST brioche/ fresh berries/ maple dulce de leche $13

OKONOMIYAKI BENEDICT japanese napa cabbage pancake/ ham/ tomato/ sweet soy/ togarashi hollandaise / poached eggs/ eatery potatoes $12

AVOCADO TOAST venezuelan cornbread/ salsa macha/ queso fresco/ shaved radish salad $11                 

ADD EGG $2 

KIMCHI FRIED RICE bulgogi/ green onion/ sweet soy glaze/ poached egg $15

BASIC B – 2 eggs/ eatery potatoes/ choice of protein $9 

EATERY OMELET- mushroom/ onion/ swiss cheese/ eatery potatoes or salad  $12

MARBLED EGGS – spicy ‘banh mi’ salad/ sausage/ sesame green onion relish/ shaved baguette $12